It's no coincidence that our Sirloin is a customer favourite; tender, juicy and great value - a top quality steak cut from the rump of grass fed Angus beef. It is perfect for the pan, grill or BBQ.
Rub some oil on each side of the steak and season with a pinch of salt and black pepper and cook on a hot pan. So easy to cook and delicious in both its simplicity and bursting flavour!
450g - €8
900g - €12